Description

Fondant encased in dark Belgian Chocolate

Cocoa Solids minimum 70%

Ingredients; fondant (sugar, glucose syrup, water), dark Belgian chocolate (cocoa mass, sugar, cocoa butter, emulsifier, soy lecithin [E322] natural vanilla flavouring), colouring (glycerine, silicon dioxide, propylene glycol, colours (E104, E110))

May contain traces of peanuts, soya, milk, nuts, sesame seeds